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Any service in our All-Inclusive Venue Package can be adjusted or removed based on your needs.  Services may be purchased separately and without a venue option.

 

Venue: Gardens at Dry Creek 

Wedding Street is a separate entity from all venues listed; therefore Wedding Street does not take Venue Payments.  All payments and any other venue concerns please direct them to the venue of choice.***Venue prices may be subject to change

 

May 1- Mid October- Rental 4 pm-10 pm

Friday & Saturday $2395 +taxes

Thurs $2295, Wed $2195 , Tues $2095, Monday $1995+ Tax

 

Mid Oct-April 30- Rental 4 pm-10 pm 

Friday or Saturday $1595 + taxes  4-10 pm rental 

Thurs $1495, Wed $1395, Tues $1295, Mon $1195 + taxes

Ceremony fee $300 - Bar Services Allowed

Wedding Cake: $260 +tax+$30 delivery (2 & 4 Tiers cakes available)

Your choice of a Three-Tier Buttercream Cake in your choice of design, flavor and filling with buttercream designs if wanted. Fondant cake add an additional $60.  More design options available or an additional fee.  *Additional charge for delivery outside of greater Salt Lake and Norther Utah

 

 

 

 

Wedding Flowers: $350 plus tax (can be reduced for smaller orders)

1 Bridal Bouquet ~ 2 Bridesmaids Bouquet ~ 1 Groom Boutonniere ~ 2 Groomsmen Boutonniere ~ 2 Fathers' Boutonnieres ~ 2 Mothers' Corsages ~ 2 Grandmothers' Corsages ~ 2 Grandfathers Boutonnieres ~ 1 Bouquet to Throw 

 

*Includes your choice of a variety of premier and filler flowers with

elegant greens added so you can create the look you want. Matching

flowers for the bridal party and family. You may add high end flowers, pearls or rhinestones for an extra charge if desired.

 

 

 

 

 

Catering $750: For 150 guest * Tax & 18% Service fee not added to total  

May use as a credit for other menu selections. Catering can accommodate smaller and larger groups. Guest count is adjustable - Contact us for adjusted pricing.

 

  • Mini Dessert Buffet, Crepe Buffet with Punch and Citrus Water

  • Delivery, Set-up and clean-up

  • All Serve-ware

  • Servers and Busing

 

PROFESSIONAL CATERING FOR 150 GUEST: Includes your choice of made to order crepes served with sweet toppings - bananas, berries, vanilla and chocolate puddings, whipped cream, nutella, caramel, powdered sugar or our Gourmet Mini Desert Buffet with your choice of 5 dessert out of this selection. (Cheese cake bites, cream puffs, chocolate eclairs, cream tarts, mini key lime pies, brownie bites, lemon bars, cookies) 

OR UPGRADE TO:

- APPETIZER BUFFET: Includes you choice of 3 Appetizers for an additional $150.00
- LIGHT DINNER BUFFET: To include a various array of buffet options to           choose from (Italian, Mexican, Fajita etc.) an additional $598.50
- FULL COURSE DINNER BUFFET: To include your choice of 8 types of           chicken served with potatoes or pasta side, choice of vegetable, salad with   dressing and dinner roll with butter for an additional $898.50 

ALL INCLUSIVE PACKAGE 

 

 

**Package may be adjusted according to services needed

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